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56 Reviews of Mexican Shepherd's Pie

From: Morrison

On Apr 20, 2007

Excellent recipe. I doubled the amount of meat and spread cheese over the top during the last 10 minutes of cooking. I also more than doubled the amount of taco seasoning and added 2Tbsp each cumin and chili powder.

7 people found this review helpful

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  • From: COREprojects

    On Jul 3, 2007

    Simple and delicious. I added half of an onion to the meat and mashed the potatoes with milk. I wouldn't try to impress any guests with this or anything, but it's good for the family Thanks for posting!

    4 people found this review helpful

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    From: delnz99

    On May 31, 2006

    Excellent recipe! I really enjoyed this dish tonight as did the rest of the family - including the kids. Instead of canned corn niblets, I used 1 cup of frozen corn kernels (I don't think we get canned corn niblets here in Australia) plus I used the whole sachet of taco seasoning mix along with some water because frozen veges tend to suck up the water from these types of dishes. I used 1kg beef mince & 1kg potatoes & don't tell the kids but I snuck in a cup and a half of grated carrot! There are 4 in our family (2 adults, 2 kids) and we had enough remaining for my husband's lunch the next day. Thanks for a great recipe Terri

    3 people found this review helpful

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  • From: burnhamtx

    On Jul 4, 2006

    This will be a repeat dish. Easy and yummy. Next time I won't drain the corn and will use a full packet of taco seasoning. Thanks!

    2 people found this review helpful

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    From: mydesigirl

    On Sep 26, 2006

    This was really good! I doubled it and put it in a 9x13 pan. Now we have lunch tomorrow! I followed exactly but,I was VERY LAZY and bought Country Crock mashed potatoes that were already prepared. Tasted wonderful though. Thumbs up all around! Thanks!!

    2 people found this review helpful

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  • From: heartsmiles

    On Oct 17, 2006

    This was really really good. Both my hubby and I loved it. It was so easy as I always have cooked ground beef in the freezer to make meals such as this. I used the whole pkg of taco seasoning as we like spicy stuff. I will definitely be making it again. Thanks for the recipe

    2 people found this review helpful

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  • From: suzyhomemakerwannabe

    On Jan 11, 2007

    This was a great recipe! I made only a few adjustments: I used ground turkey instead of beef and added some diced onion and a can of black beans, high protein low fat!!!

    2 people found this review helpful

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  • From: * Pamela *

    On Oct 5, 2005

    I made this for Pick a Chef Fall 2005 and it was great. I used taco seasoning Bulk Taco Seasoning Mix. I froze the leftovers and I think they would be a great addition to my OAMC collection, thanks for posting

    2 people found this review helpful

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  • From: Ann Marie Wilson

    On Jul 29, 2006

    This is a good variation of a traditional comfort food. I made this tonight for something different, and it came out wondefully. I used the entire taco seasoning packet, and it tasted great. Thanks for a good recipe!

    1 person found this review helpful

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  • From: Ginga

    On Mar 6, 2006

    My husband does not like Sheperds pie, but really liked it this way. I will be able to put Sheperds pie back on the menu - Thanks!!!

    1 person found this review helpful

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