2 Reviews of Grilled Tuscan-Style Steak With Focaccia Salsa

From: troyh

On Aug 22, 2006

This was surprisingly good. I was a little worried about the amount of salt and pepper, but it turned out nice, very peppery in a good way. The lemon squeezed on it was a nice touch too, and worked well with the saltiness of the steak. The foccacia salsa was also odd to me, but it too was delicious.

From: Gay Gilmore

On Sep 24, 2006

I really liked the steak but the foccacia salsa, while yummy, didn't really do anything for the steak. It was just too weird for me I guess. Like eating croutons with my steak? I really liked the lemon with my steak though. Will do that again.