From: Barb Gertz
On Sep 4, 2005
A Delicious, Tasty, Yummy Omelet. Easy to make I used my canned salsa for the salsa for the omelet. Then used Havarti jalapeno & some cheddar for the cheese. This added a lot of flavor. The avocado & bacon is a very tasty addition to this omelet. I will be making this again & again as we loved it.
From: Chef #230222
On Nov 9, 2005
I made this past summer and it was excellent to flavors blended so well. Having the same group overnite and I will serve this again to them. Its a hit
From: Mustang Sally 54269
On Aug 31, 2009
We enjoyed this. I loved the salsa flavour. I didn't have fresh coriander so I used abit of dried & it worked ok. I cut back the red onion (DH finds them powerful) but increased 1 egg & added a couple thin ham slices. Easy to put together & very tasty, thanks for sharing.
Back to Bacon, Avocado, and Cheese Omelets With Tomato Salsa
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