3 Reviews of Chow Yuk

From: Sassy Sandra

On Jan 4, 2002

This is a great way to use up turkey left-overs. I used chopped already roasted turkey, fresh mushrooms and some fresh brocolli. I didn't have any water chestnuts, so I omitted them. I also added some Chinese Chow Mein Noodles (dried) at the end and let them steam for a couple of minutes. I will make this again......

From: Bergy

On Aug 4, 2007

I really enjoyed the flavor of this easy recipe - I did a two for one - I made half the recipe exactly as laid out and I made the other half vegetarian. All I did instead of adding turkey I added a veggie chicken patty that I had cut in strips. Enjoyed by the vegetarian too! Thanks Mirj for another excellent recipe

From: Chef #572152

On Aug 27, 2007

I loved this dish. I don't eat chicken but I do eat turkey and I am always looking for a new way to make it. I will be making this again