2 Reviews of Low Fat Poppy Seed Dressing

From: Cookgirl

On Oct 19, 2005

I LOVED this. I did sub honey for the Splenda. Used a hand held immersion blender to mix.

From: bluemoon downunder

On Oct 29, 2005

A fabulous, easy to make, low-fat dressing with a delicious blend of flavourings. I am always a bit dubious about concentrates and reconstituted juices, so I used fresh apple juice, and for the same reason – as Cookgirl did – I used honey instead of a sugar substitute. Otherwise I made this exactly to the recipe. I’m going to try it as a dressing on potato salad. Thanks for sharing!