23 Reviews of Utah's Famous Pink Sauce

From: darthlaurie

On Jul 27, 2005

MMMMMMM fry sauce! One of the few really great things that has come out of Utah. We made it for dipping fish as well:D This stuff is addicting!

From: Mercy

On Jan 23, 2006

This sauce has been my personal vice for eons! Over the years I have enjoyed this sauce with fries, onion rings, fried fish, hush puppies, hot dogs, sausages, chicken nuggets and lots of other foods that probably had no business being dipped! I agree with A la Carte that horseradish is a great addition and wanted to add that sweet pickle relish is too.

From: bobo3039

On Jul 24, 2005

Love this on fries. I usually use a bit more mayo than ketchup though.

From: Sharon123

On Jul 25, 2005

I served this up with Shoestring Onion Rings and Batter by Marsha D. and it was wonderful! So easy! Thanks!

From: Linorama

On Jul 25, 2005

Wow does this bring back memories! We grew up with this combo to dip our fried fish in - just mixed it right on our plates. I never thought of it for any other application, nor did I think anyone else knew the combo! Thanks for the stroll down memory lane!

From: A la Carte

On Jul 27, 2005

I served this with fish sticks and tater tots (!). It is awesome and a nice change for the kids. I never thought to do this. What I do is I add a tbsp of horseradish to this combo for boiled shrimp. That's pretty good too for a change. But I never thought about for fried food/fries...

From: meltedcountry

On Jan 24, 2006

yum, been mixing this up since I was a kid. Extra yummy on fishticks!

From: mydesigirl

On Jan 28, 2006

Unlike the other reviewers...I have lived a sheltered life...I have never experenced this before.It was very good with our french fries tonight at dinner.I'm going to start keeping this on hand for easy access.Thanks for sharing!

From: Deb's Recipes

On Jul 15, 2009

At age sixteen in Provo, Utah, I worked at a place called Rocky Mountain Drive-In. One of my jobs there was to mix this stuff up by the five-gallon bucketful, then portion it out into individual serving cups. The pink sauce recipe included ketchup & mayonnaise, but it also had buttermilk stirred in. Customers were always commenting on how much they loved it!

From: Pneuma

On Oct 25, 2008

I like this basic combo and wasn't surprised either that it would taste great. Been using this for fries, burgers and hot dogs, then the rest would be add ons. Love it! Made for Pink Tag.