7 Reviews of Mock Skor Bars

From: foodtvfan

On Dec 10, 2005

Excellent cookies and easy to make. I have the same recipe with slight changes. I use a large baking sheet with sides,1 sleeve salted crackers (30-35), 1 cup butter, 3/4 cup brown sugar packed, and 1-1/2 cups chocolate chips. Thanks for posting.

From: Justa Cook

On Dec 24, 2007

My Neices (ages 12 & 17) make baked goods as gifts every Christmas (well for the last 3 anyway). This is one of the items they include. It is always the first thing to go. They always said it was an easy recipe....well what do you know. I love these things!!!

From: * Pamela *

On Dec 17, 2005

I got this recipe as part of a Christmas Exchange. Although I don't really think these taste like skor bars, they are a great treat! It was nice to see this already posted, thanks!

From: ntludu

On Dec 26, 2005

Good. I think I messed up the caramel layer b/c it was pretty grainy, but it was still out of this world. Thanks.

From: Chef #549471

On Jul 31, 2007

I make Skor Bars for all parties and functions I attend and they are a hit everywhere! I use milk chocolate chips - trust me, it makes the Skor Bar taste much better than using semi-sweet. Everyone must try this recipe!

From: Lalaloob

On Jul 15, 2005

Easy, great, good addition to my collection. Thanks for sharing something so nice. Lolly

From: Chef #440150

On Dec 3, 2007

Such a good and AFFORDABLE dessert! I messed up a little, the chocolate didn't spread well. Could have been the low quality (generic) chocolate thoguh. Wonderful taste, YUMMMM