15 Reviews of Marinated Grilled New York Strip Steaks

From: bobo3039

On Aug 27, 2005

Superb. The steaks marinated for about 4 hours and were so tender and flavorful! Can't think of anything I would change. Thanks for the recipe.

From: puppitypup

On Feb 19, 2007

Delicious marinade! My husband is really picky about steaks and doesn't like it when I buy the lower-grade ones on sale when the supermarket. I bought them anyway and used this marinade and he raved about them. Thanks Marie!

From: PamperedP

On Jun 29, 2008

Marinated overnight because it rained at grilling time but they were so good! My inlaws loved them. They think I am a gourmet cook. Thanks!

From: Chef KLC

On Mar 11, 2007

Wonderful marinade! The steaks had such great flavor and were so tender. Thanks, will be making these alot on the grill!!!

From: Ashton Rebecca

On Aug 8, 2006

Very tender and wonderful flavor. Thanks for posting.

From: JillAZ

On Jul 17, 2006

This is a fabulous recipe! The marinade gives the meat such wonderful flavor. My family voted this the best steak I've ever made. I assembled this as a OAMC recipe. I froze the steaks in the marinade and then thawed and grilled. We enjoyed every bite! Served with potato salad and fresh watermelon for a great summer meal! Thanks!

From: Marsha D.

On Dec 5, 2007

Delicious recipe. Our steaks were tender and juicy and had a very nice flavor. I let marinade about 3hrs. Thanks for sharing the recipe!

From: Lvs2Cook

On Feb 18, 2008

Marie, yo always have such good recipes and this is no exception. I made this for dinner last night ~ halving the recipe for 2 steaks ~ and the flavor was outstanding. The marinade was super easy to put together (I made and began marinating early in the day). Thank for posting a keeper that I will be using often through grilling season!

From: lovelysoulthief

On Jun 22, 2008

This was very very good. My boyfriend began marinating it early in the day and we both thoroughly enjoyed it!

From: MixingItAllUp

On Nov 19, 2008

We enjoyed this recipe several times over the summer and it was always a winner with anyone who ate it! It has been saved in my favorite recipes to use many times when we are grilling!