1 Review of Fried Squash Blossoms

by ellie_

order by date posted highest rated most helpful

From: Sharon123

On Jun 29, 2005

Ellie, this was so good, although I did make a few changes. I used daylily flowers, which are a little smaller than squash blossoms. I didn't have enough swiss cheese, so use about half cheddar. I loved the spices! This was great with a mild salsa. Thanks Ellie!

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