1 Review of Whitley " Goose "

From: JustJanS

On Jun 5, 2005

I made these for dinner tonight using 4 medium sized onions. I was able to get away with only 1 cup of light cream rather than 2 but left the cheese the same. We ate these with a roast of beef. I loved them and could have made a meal of them alone, Russell didn't enjoy them and wished we had had plain old baked onions. I'll make them again though even if he didn't enjoy them