From: Chef floWer
On Jan 25, 2007
I needed a simple dish so I chose this recipe as I love Coriander (Cilantro), Tomatoes and Lemon. I didn't have cherry tomatoes so I used 4 large tomatoes, I also used less then half the olive oil. The taste was superb, perfect for summer nights as it was revitalizing. Thank you for your post Oolala.
From: ms_bold
On Jul 3, 2005
Wow! What a refreshingly light salad. I did cut back on the amount of oil, as I felt there would be too much dressing for the tomatoes. I still used the full juice of one lemon. I used my zester to pull curls of lemon peel from the lemon and loved the attractive presentation. This is a great summertime salad. Thanks for posting.
From: ~Nimz~
On Aug 21, 2005
Very nice. I really didn't follow the recipe, only the concept. I used fresh cherry tomatoes from my garden,drizzled extra virgin olive oil over them, squeezed a half of a lemon over them along with some of the lemon zest, sprinkled with a little chopped cilantro, kosher salt and fresh ground pepper. Very refreshing summer salad. Thanks for the great idea
From: dicentra
On Jan 19, 2007
Made this last night to go with my grilled pork chops. What a nice combination of flavors... sweet tomatoes and tart lemon. YUM! Thanks for sharing.
From: Bergy
On May 24, 2007
This salad was enjoyed by all-It is so simple to make- has a very pleasant tang and looks beautiful to serve. Definately will make this again Thanks OOlala for adding a nice touch to my luncheon for friends
From: Cilantro in Canada
On Sep 18, 2007
I did not have any cherry tomatoes so I used large ones. This is such a flavourful salad and is ready in no time. Thanks for the recipe.
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