3 Reviews of Shortcut Mexican Brownies

From: grapefruit

On Nov 5, 2006

these tasted great.. however, it's worth mentioning that i had a hard time getting them out of the muffin tin (even though i greased it well) so after my first batch, i just put the remaining batter in a rectangular pan and made regular brownies - baking for 28 mins. thanks for the recipe.

From: haskinsfam

On May 5, 2006

I really liked these! We under baked them a bit so that they were more gooey. SOOO good!

From: Chef #1256675

On May 2, 2009

Delicious - a big hit with our chocolate lovers. We are using it again for Cinco de Mayo. Tasty and easy!