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6 Reviews of Reese Family Clam Dip

by Stacky5
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From: Autuamnsprite

On Jan 8, 2007

This clam dip is the best I've ever tasted. I don't know what the other reviewer did to make it taste like smoky tuna, but it tasted fabulous to us, and our guests. The clams weren't overpowering, the spice from the tobasco sauce was perfect, it was excellent. I think it's better left over night, instead of an hour. Gave the flavors time to blend more. Wonderful!

4 people found this review helpful

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    From: Ang11002

    On Sep 3, 2006

    I made this today for a quick snack/dinner and let it chill about 45 minutes. (I was hungry!) I felt the clams overpowered the dip but this was still tasty and very easy! Thanks Stacky!! (WildFlours!)

    2 people found this review helpful

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    From: Parrot Head Mama

    On Jul 10, 2005

    I apologize, but I just didn't care for this, neither did the guests at the party I took it to. I don't know what exactly I expected, but it ended up tasting like smoked tuna salad. Sorry.

    2 people found this review helpful

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  • From: shellyrph

    On Nov 25, 2005

    2 people found this review helpful

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  • From: Chef #1151046

    On Jan 30, 2009

    0 people found this review helpful

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  • From: JulieMouse83

    On Mar 29, 2009

    This is soooo yummy! Initially I thought more clam broth would be needed, but the listed measurements are just right.

    0 people found this review helpful

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