2 Reviews of Cassata Gelata I (molded Ice Cream)

From: KITTENCAL

On May 16, 2006

This is a bit time consuming but well worth the extra effort, I omitted the pistachio ice cream and used strawberry as that is all I had, since I entertain in the summer on a regular basis, I am always looking for new and exciting desserts to serve at my dinner parties, I look forward to making this again using the pistachio ice cream next time, it's a wonderful frozen dessert that looks beautiful when removed from the bowl, and can also lend itself well using different flavors of ice cream. Thank you for sharing this great recipe Kate!...Kitten

From: katia

On Jul 5, 2006

Wordeful! I made last night, I had friends coming over to watch the semi finals for the World cup. In a hot summer night it was the perfect choice! I diped the bowl into warm water wow, it came out so easily. Very fancy! Thanks, Kate!