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16 Reviews of Crepes

by Lali
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From: boys4christine

On Jul 26, 2008

I didn't have an hour to wait, so the batter only sat for 15 min. They still turned out great. My boys devoured these - I filled them with strawberry yogurt, bananas, and granola.

3 people found this review helpful

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  • From: MissHermes

    On Oct 5, 2005

    These were so good! I have tried dozens of recipes, but this tasted the best!

    2 people found this review helpful

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  • From: Babygirl26

    On May 8, 2006

    This was really easy to make and I had never made crepes b-4 and they came out perfect and the recipe was easy to fallow and more understandable for first timers so thank you very much

    2 people found this review helpful

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    From: Mia Bella

    On Feb 19, 2006

    These were wonderful! Thanks for the recipe.

    1 person found this review helpful

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  • From: Wendywoosil

    On Apr 27, 2006

    Made these for my mother's birthday breakfast. She's very fussy and loved them. They were good.

    1 person found this review helpful

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  • From: KWB

    On Oct 15, 2007

    Good stuff. I added 1 T honey to mine and filled them with Greek style yogurt and strawberry preserves. Next time will add almond extract and slivered toasted almonds too. Thanks for the recipe!

    0 people found this review helpful

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  • From: Chef #622112

    On Oct 21, 2007

    easy and tastes great

    0 people found this review helpful

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  • From: Aussie Love

    On Sep 5, 2007

    Delicious!!! Had a tasty buttery taste. Would recommend making these.

    0 people found this review helpful

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  • From: galianoboy

    On Jun 23, 2007

    this has become our standard recipe for crepes. yummy1 thanks!

    0 people found this review helpful

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  • From: Helen's Home Cooking/2 Chefs On The Go

    On Aug 19, 2008

    easy and a big hit. I added a bit of cheddar to them.. Also, pour in the liquid ingredients into the blender first so the flour doesn't clump up at the bottom

    0 people found this review helpful

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