3 Reviews of Salmon With Mango Sauce

From: ~Rita~

On Oct 9, 2005

I wondered what to do with the other 1/3 of mango puree! But besides that this was delish easy and tender. Your recipe does call for scallions in the ingredients then for chives in the directions so I used the chives. Very good!

From: Michelle Dominic

On May 10, 2005

Fast, easy, and light. Next time I will put flour on the salmon before frying. I served it with stri fried vegies and rice. I will make again and again.

From: Amberngriffinco

On Jun 22, 2007

For Rita: Cut it up into a small fruit salad or add the chunks to a salad