1 Review of Twinkie Tiramisu With Espresso Syrup

From: cynthia912

On Mar 9, 2008

WOW! This was really good. I made it for the first time with some friends over for dinner, and EVERYONE loved it. I did however make a few changes. I don't drink Coffee so instead I used caramel syrup (like ice cream topping), and I used 2/3 C sugar instead of 1/3. I just thought it needed a little more while I was making it, but after it was in the fridge and the flavors and meshed together, I could have probabilly left out the extra sugar. I think next tine I'll try it that way and see what happends. This was wonderful!