From: Chef Hazel
On Mar 26, 2006
These are great, they are like the recipe that I lost years ago. it is an easy recipe and the grand children love it. Deffenatly will go into my recipe box.
From: Kitty Z
On Mar 8, 2007
I had to try this because it sounded so weird! It's quite good, very chocolately and not as "jiggly" as regular jello. Since I wasn't sure at first that I would like it, I quartered the recipe and used 4 cups of my 7x3 cm muffin cup tin, which made a nice size.
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