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13 Reviews of Black Bean Tuna Salad

by GaylaJ

From: mandalee65

On Aug 11, 2007

Yum! I love it when I can put together a meal without heating up the kitchen! I didn't have the chilies and totally forgot to add the cilantro, and I used fat-free Miracle Whip. It was quite good, and very filling. I put it in a whole-wheat wrap with shredded lettuce and a fit of shredded cheddar. Great concoction!

3 people found this review helpful

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  • From: Roxygirl in Colorado

    On Jul 26, 2007

    This was so flavorful and full of texture that I was able to enjoy it minus any bread/tortilla. When I tasted it after I salted I was surprised how much it enhanced the flavors. Thanks Gayla, for devising a recipe that I will make often. Roxygirl

    2 people found this review helpful

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  • From: MrsMM

    On Jul 31, 2007

    Hey! This was SO good!!! Made it EXACTLY as is except we ran out of cayenne unbeknownst to us. Anyway, ate this over romaine and it was super satisfying, filling and really, really good. DH loved it, I loved it, and we'll love it again when we make it again really soon. Thanks.

    2 people found this review helpful

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  • From: TexasHurricane

    On Apr 13, 2007

    This was FABULOUS!!! I also used light mayo and I cut out the salt and pepper but other than than, I kept everything the same. The flavors blend perfectly and create a great taste.

    1 person found this review helpful

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    From: Cilantro in Canada

    On Apr 22, 2005

    Very intesting flavours in this salad. I cut back on the cumin to 1/8 tsp for personal preference and I only had 1 can of tuna. Very fast to put together. Will definitely make this again. Thanks for the recipe.

    1 person found this review helpful

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  • From: Chris' cuisine

    On Jun 27, 2007

    This was a great salad on a hot night! My husband and I loved it just the way it was, but my son added hot sauce to spice it up more. Thanks for a keeper GaylaJ! I'll be making this again!

    1 person found this review helpful

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  • From: Chef #494084

    On May 31, 2008

    This was pretty good. I served it in the tortillas and it was a light and easy dinner. For the most part, I would say that this was awesome except that it was a little dry. I don't know what I would do to remedy that problem though. Maybe a little more mayo? Maybe put a little salsa on top? Any suggestions would be great! Thanks for the great recipe GaylaJ

    1 person found this review helpful

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    From: LaJuneBug

    On Jun 8, 2008

    This was good. I used it as a side to a grilled cheese sandwich.

    0 people found this review helpful

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  • From: pammyt

    On Jun 19, 2007

    How funny ! For some reason, I was craving tuna and also craving black beans at the same time but had no idea how to put them together. This recipe totally worked for me !! I loved the flavor and it was super easy to make. Thanks !!

    0 people found this review helpful

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    From: Chef #252727

    On Oct 30, 2008

    This was good.

    0 people found this review helpful

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