11 Reviews of Old Bay Seasoning

From: Babyoil

On Sep 20, 2002

Miss Annie! Thanks for posting such a wonderful recipe for Old Bay. It's not available in Australia and trying to explain the taste to my husband was difficult at best. For him to taste it...he thought it was terrific! My crab cakes came out very well with this seasoning added in!

From: Carrie Ann

On Sep 9, 2002

I've several recipes calling for Old Bay Seasoning, which I haven't been able to find where I live. I've made the same recipes without and with your Old Bay Seasoning mix and what a difference! I'm now planning to make small jars of this seasoning to give as gifts for Christmas. Thankyou for a great recipe.

From: Roosie

On Jun 18, 2004

I made this recipe to use with Rita L's Crispy Tilapia (#47391), but its so good that I'm going to have to look for more recipes to use it in. BF started lingering around the kitchen door and "Mmm"ing when I mixed it up. I made a couple small changes- used only 4 bay leaves because the ones I have are HUGE and used a peppercorn mix (black, white, green and red) rather than just black pepper. I have never tasted the "real" Old Bay seasoning before, but this is fantastic! Thanks for posting.

From: Polar Bear

On Dec 28, 2004

This recipe saved the day for me. I cant get Old Bay Seasoning in Germany and had lots of leftover seafood in the fridge to use. It added just the right amount of oomph to the chowder. Thank you so much for sharing !

From: Queen Dragon Mom

On Mar 24, 2006

A great time-saver and very tasty to boot! Thanks so much for posting this.

From: rosslare

On Mar 27, 2006

This is my first time dealing with Old Bay Seasoning, had no idea as what to expect. I was very pleasantly surprised, this did add flavor to the salmon I made and as meny seafood recipes on zaar use it, I am excited to use it on something else, again. I am a new fan!

From: Stardustannie

On Nov 18, 2006

You cant get Old Bay here in Australia but I've bookmarked many recipes here at Zaar that list it as an ingredient. WOW...what a delight I'm so glad I found this recipe. This time around I used it for #55244 Kick A%% Fried onion rings with great results. Thanks for sharing!

From: Dreamer in Ontario

On Dec 14, 2007

I made this seasoning so that I could make Old Bay Tilapia, Sweet Potatoes and Veggies I don't know what the commercial seasoning mix tastes like but I loved this one. Thanks for posting.

From: Heydarl

On Apr 17, 2008

This was a wonderful introduction to such a great seasoning. I made it to add to Should Be Illegal Oven BBQ Ribs, but I can see there being so many more uses for it. Thanks Di for sharing this keeper.

From: Dropbear

On Jan 23, 2009

great substitute