1 Review of Spring Giardiniera

From: VegSocialWorker

On May 18, 2006

Yumm! Love the flavors in the sauce. I'm always looking for creative ways to prepare raw veggies, so this is a winner. Having it in a bag is great to, it helps to distribute the sauce all over. I changed up the veggies a little, using what we had on hand. One veggie I used that was not on the list was mushrooms, and really I would not recommed that to all you out there. I love marinated mushrooms, but for some reason did not work here (probably why you didn't have it in the recipe). Thanks for sharing this, will make again.