2 Reviews of Wheat Free Apple Crisp

From: Chef #368153

On Oct 22, 2006

This was awesome. the flax seeds added great texture. It's taking over as my quick-delicious pot luck dessert.

From: Chef #370279

On Jan 24, 2007

This was so wonderful! It has the perfect mix of flavors. I made it for my supper club and it was the only dish that didn't have left overs. It took me cooking it about 20 min longer to get the top crispy. I can't wait to dazzle my quests with it again.