From: Norahs Girl
On Mar 16, 2002
This was absolutely Devine!Did,t alter a thing I served it with Steamed baby potatoes,grilled tomatoes and honey glazed carrots
From: Jewelies
On Oct 18, 2005
Really enjoyed this marinade for our lamb chops. I ended up cooking under the grill (broiler) which is a great way to drain off any fat from lamb. Love the sweetness of the honey. For any Aussie/Kiwi's I used Gourmet Garden's mint out of a tube - Will definitely make again
From: Kaarin
On Nov 28, 2005
The perfect lamb marinade! I would not change anything; this was so good! A recipe I will use many times. Thanks!
From: sams
On Oct 3, 2006
Cooked this for my parents - using a rack of lamb and baking on the BBQ - needed extra liquid for the baking but they loved the flavour - and it turned out moist and tender. Thanks for a great recipe Bergy!
From: JustJanS
On Mar 17, 2002
This was a delicious lamb dish. The only adjustment I made was to reduce the oil in the marinade, as I felt there was enough fat on the lamb chops. We will make this again, and I think this would be nice with chicken too.
From: Karin...
On Mar 18, 2002
IMMMMMMMMMM! I do like the sound of lime juice and honey being used here with lamb. I'm definately going to try this recipe out!!
Back to BBQ Hinty Minty Lamb Chops
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