From: Chef Kate
On Mar 1, 2005
A good dish but a little too smooth--the mushrooms and the apricots in the sauce need some contrast--a little heat and something green--scallions or fresh herbs added at the end.
Learn about the benefits of Premium Membership
Take a TourSister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved