From: nicollette
On Apr 12, 2005
Being from Nebraska, I can tell you that these are sooo good. They are getting harder and harder to find without making your own around my area. My kids just love these when I make them. Sometimes I will put sliced deli turkey or ham in these and thats really good to. Just make sure to drain of the extra oil or they will be soggy and yucky.
From: Noel4982
On Apr 12, 2005
SoOoO glad i found this recipe!! I havent tried it yet but i'm sure it'll be awesome! I grew up in Nebraska and LOVE cheese frenchees (use to get em at don n millies all the time) but i moved to kansas 4 yrs ago n havent been able to find any place that sells em! thanks!
From: Chef #463432
On Mar 10, 2007
I have not made this particular recipe but was glad to see it so I can make it. I live in MI now but am from Omaha and these were always a treat at Kings Restaurant when I was young.
From: Chef #784401
On Mar 7, 2008
Mmmm.... all that's needed is a recipe for King's onion rings. Some versions of this recipe substitute Miracle Whip for mayo, and crushed saltines for the corn flakes.
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