From: Braunda
On May 16, 2005
This was so very good. My goodness so easy just can not beat it. I am so happy I found this recipe. I really like it alot. Thank You.
From: Bergy
On May 29, 2005
I enjoyed this stir fry very much served for brunch along side a ham plus omelet and a potato pancake. I could not get nice Portobellomushrooms so I substituted fresh brown mushrooms-they were wonderful. I cut the oil back to 1 tsp, using a non stick pan. Thanks cbreezie904 for adding pleasure to my Sunday Brunch
From: Tebo
On Apr 22, 2006
I did not have teriyaki sauce so I used oyster sauce and hoi sin. I wrapped this up in a tortilla and called it dinner with a couple of veggies. Made a great and easy meal. Thanks cbreezie904
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