3 Reviews of Crock Pot Stout Corned Beef

From: Mom2Rose

On Mar 17, 2006

AWESOME!! I made this for St. Pats day today and the whole family LOVED it and already asked me for the recipe. I added carrots and potatoes under the corned beef and cooked my cabbage in a separate pot using the same recipe above of the beef broth and beer. WONDERFUL!! Thank you!

From: Michelle Berteig

On Mar 13, 2006

I cooked a 5 lb. corned beef in the crockpot using this recipe, it was delicious and had a great, complex flavor. My husband absolutely loved it! Will definitely make again.

From: yaya78006

On Feb 15, 2008

My family really liked this recipe. Couldn't find chocolate stout so I used Murphy's stout and added a tablespoon of high quality cocoa. Flavor was great! I took the leftover juices and onions and saved for a stew that was thumbs up too. I will be making this recipe again! Thanks!