3 Reviews of Anna Maria's Rouladen - Rachael Ray

From: Steingrim

On Apr 3, 2005

We take turns making this rouladen for dinner. The recipe is a very good one and always comes out delicious time after time! The addition of sauteed mushrooms is nice, and they go well with the sauce.

From: Chef #216900

On May 20, 2005

I used this recipe to cook a German meal with my middle school German students. It was simple enough for them to do with little help and it tasted great! Thanks!!

From: hotpursuit

On Jul 10, 2005

I used this from Rachel's 30 minute get togethers cookbook, I lost the book and came here to get the recipe. I make it all the time, it's delicious!