From: Chef #325949
On Jun 15, 2006
I have used this recipe twice, even with cheaper cuts of meat. (Once with chuck eye steak and once with sirloin). Both were equally good. I only marinate my meat for one hour and turn the meat every 20 minutes. It's still so tender I can almost cut it with a fork. I use an indoor grill pan to cook my steak. I sear the meat 4-5 minutes on both sides,then finish cooking in a 375 degree oven for 5-7 minutes.(medium done) This is a wonderful recipe. A little salty but I might try the low sodium soy next time. Thank you for this recipe.
From: AngelaTN
On Mar 27, 2005
I bought some gorgeous steaks on sale at the store, and as luck would have it this recipe posted on the very same day. Even better, I had all the ingredients on hand! This was very simple to mix up and the steak tasted fabulous. Definitely something I'll use again!
From: Chef Guzman
On Aug 28, 2005
I was looking for a simple steak marinade and came across this one, WOW! This was very easy to mix and what flavor. I highly recommend this marinade.
From: Chefjho
On May 18, 2006
This is very good. I cut the soy sauce in half due to its sodium content, but that is because we have to watch our sodium intake. I used ribeye steak and grilled them on my George Foreman grill. My husband loved them! Thanks for a great recipe.
From: Chef #330043
On Jun 30, 2006
This marinade is awesome. It was a hit with the entire family. I made it for my wife for mother's day and she returned the favor for father's day. Our 3 year old ate an entire steak by herself. No A-1 needed here. Excellent recipe. Thanks Chef Dee.
From: Chef #1348223
On Aug 10, 2009
After reading all the reviews, I decided to make a few changes to the recipe. I used only 1/3 cup of Soy Sauce, 2 teaspoons of BBQ sauce instead of ketchup, and 1 teasppon of cayenne pepper instead of black pepper. This turned out to be the most flavorful and tender steaks I've grilled! Thanks for sharing.
From: KITTENCAL
On Jul 1, 2006
SIMPLY AUESOME!!!!!A simple marinade with lots of flavor, I used this on sirloin...
Will be using this again, thanks for sharing this Dee!...Kitten
From: startnover
On Dec 25, 2007
This was very yummy. I only marinated about 2 hrs....will do more tomorrow with the other half. Nice change and very simple.
From: kgirlnelson
On Oct 21, 2007
This was awesome! I followed the recipe exactly, my husband and I loved it.
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