8 Reviews of Apple Cinnamon Bundt Cake

From: * Pamela *

On Jun 7, 2005

Delicious! I made the cake as directed and it was perfect. I did not have enough icing sugar to make the glaze so I just sprinkled some ont op and the cake was so moist it did not need anything else. My four year old son helped me cut the apples. I have added this to my "best bundts" cookbook, Thanks for sharing!

From: nsomniak6

On Nov 2, 2005

I saw this on TV too an made it, it was yummmy, but I think I might use one less apple next time. But it was really good!

From: Sherri35

On Apr 27, 2008

Delicious cake! I love that it's not overly sweet and rich like some cakes. I appreciate the info. in the directions letting us know that the batter will look like peanut butter coated apples! I would've been a little concerned if not for the warning. It baked up beautifully! Thanks for posting.

From: Matty21

On Nov 18, 2009

Turned out great! Used half white sugar because I ran out of brown sugar. EASY!!!

From: NoraMarie

On Sep 23, 2005

Very good and moist. Will serve with a drizzle of icing sugar and will certainly make again

From: Chef #950964

On Oct 27, 2009

This was simple and yummy!! I actually made this for my son's Johnny Appleseed Party at school and got rave reviews! Thanks!

From: Sassy in da South

On Jun 23, 2008

Straight to my "dessert" cookbook this recipe goes! It was so moist and delicious. Made this for dinner last nite and both daughter & DIL wanted the recipe. The cake is not sickening sweet (which I love) and made for a nice breakfast this morning with my java. Made for ZWT4.

From: Lauralie41

On Nov 4, 2005

Yummy! Thank you PanNan for posting this cake recipe. Very moist cake loved the apples!