From: Karamia
On Sep 18, 2006
Wow, this deserves way more than 5 stars...it is sooo good and healthy as well. I used about 1 teaspoon jarred thyme, instead of fresh and served with ranch, ketcup, mustard and lettuce. This is now one of my favorites, I'll be making this often! Thank you for posting Shirl!
From: crimper
On Aug 19, 2005
These were very yummy, we did put a slice of swiss cheese on them, but that is because we are cheese addicts. These were very juicy. Will be having these often!
From: cef
On May 8, 2008
Forgot to add 1/2 red pepper, finely chopped. My husband LOVES these burgers, and he normaly doesn't do burgers. Super moist, great flavor!
From: Chef #1267283
On May 13, 2009
I'm not a turkey burger fan but because i'm trying to eat healthier I gave them a try. They were very good and my 6 and 7 year olds ate them without complaint. The only thing I added was fresh minced garlic. Only because we love our garlic! So if my kids will eat them then it's a good thing!
From: Chef #1339236
On Jul 29, 2009
These were really good - I used carrots, zucchini, and some mushrooms, as well as chopped garlic. Didn't have fresh thyme so I substituted fresh marjoram. They were nice and moist and not dried out at all.
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