From: JOHN DELANEY
On Mar 15, 2003
Like the way this cooked and sliced. Did not have a lot of taste. Will make again. But will add a stronger bbg sauce and add 3/4 cup of chedder cheese to meat mix.
From: budd
On Oct 22, 2004
This is the best meatloaf that I've ever tasted. My family and I loved it and most of us do not care too much for meatloaf. I made the mistake of adding 1 cup of milk rather than 1/4 cup and it still came out great. I've added this recipe to my cookbook and look forward to making it again
From: Cornwallis Glover
On Nov 24, 2003
I tried this meatloaf and I was very satified with the how easy it was to prepare and of course the taste I look forward to trying more of your suggestions.
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