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1 Review of Ligurian Farinata (Savory Italian Pancake or Flatbread)

From: Ppaperdoll

On Apr 7, 2006

I've found a rival to my yorkshire pudding pig-out fest! This was right up my alley. I am lucky enough to be able to find chickpea flour easily, as there are a lot of Indian markets around my area and this flour is used to make a lot of Indian food. (Also called gram flour). I don't think this is for everyone. My daughter said it was too dry. But for those who like stodgy, bready, dense, savoury pancakes, don't be afraid to try this!

1 person found this review helpful

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