8 Reviews of Butterscotch Cheesecake

From: shapeweaver ©

On Apr 7, 2005

i just want to tell you that this cheesecake is just TDF.the next time i make this,and there is going to be a next time.i will leave off the turtles they are just to expensive to buy.but other wise it was so easy to make,the instructions were so easy to follow.and i liked the fact that you explained about the pan with water in it.thank you so much for a great cheesecake.

From: SweetsLady

On May 30, 2007

I had seen this on another site and made it for a Bunko party. It was devoured. I had to ask if they minded if I took a piece home to my husband. LOL!

From: Gingerbear

On Nov 27, 2006

I made this pie for Thanksgiving and it was absolutely delicious! A definite keeper. I didn't even add the brown sugar because I thought that I had some but didn't and the stores in town were closed. Still was a wonderful recipe.

From: The Real Cake Baker

On Aug 13, 2007

I am a baker and I made the cheesecake for my customers. They loved it. I found it to be very smooth and creamy. Thanks for the recipe. I did not put the turtles on the cheesecake I only drizzled caramel on the top.

From: Recipe Junkie

On Apr 10, 2005

My husband requested a butterscotch cheesecake the other day, and I have to say this was absolutely the best turn out I've ever had for making a cheesecake. My husband said it was the best he'd tasted, even better from the finest restaurants! Thanks so much for sharing such a wonderful recipe!

From: baking&biking

On Jan 7, 2006

mmmmmmm..... smooth, rich, delicious

From: knitaholic

On Feb 4, 2008

This was my rave dessert at Superbowl last night. The top cracked a little bit, so I whipped up a chocolate ganache and used it to fill in the cracked parts. The only thing I might do different is to use a butterscotch flavor as well as the butterscotch chips to enhance the flavor a little bit. It seemed to de-intensify in flavor after baking. Thanks for posting !

From: Irmgard

On Jun 25, 2008

I made this for our school year end party and to say it was a big hit is an understatement. It got nothing but raves. It is really easy to make and I will definitely make it again.