60 Reviews of Creamy Peanut Butter Frosting

From: Gerry

On Oct 21, 2005

They loved it! An excellent frosting. Although my family are all peanut butter fans it seems that I very seldom use peanut butter when I cook and bake ... that will have to change! I decided to use this creamy peanut butter frosting to frost one of their favorite sheet cakes .. it was a delicious change from the 'fudgy' chocolate frosting I usually make. No changes needed for this one! Like M Joan I too am going to use this to top some cupcakes for those special treat days. Thank you CoolMonday for a frosting that was enjoyed by all.

From: Chef #287868

On Jan 26, 2006

This recipe was wonderful. It is light and creamy, unlike the store bought brands. We all loved it!!!!!!!!! Had to make a second batch because my kids and husband kept taking spoonfuls!!! Enjoy!!!

From: katew

On Apr 30, 2007

This is the quickest and easiest thing to do and is the most addictive frosting ever - I could have eaten the whole bowl !! I used lite butter and lite peanut butter just to ease the guilt factor and it was so successful so a big fat thank you to Cool Monday

From: PaulaG

On Mar 28, 2006

This was so easy to make and very creamy. I made about 1/4 of the recipe to go on Banana Cinnamon Snacking Cake Kittencal's Banana Cinnamon Snack Cake or Muffins (Low-Fat) by KITTENCAL. That was the perfect amount and added the finishing touch.

From: M. Joan

On Apr 1, 2005

I made chocolate cupcakes for Easter and your frosting was a big hit. Made half of your recipe and it was an ample amount for 24 cupcakes. Thanks for a "yummy" frosting!

From: Daniel'sWife

On Feb 5, 2008

Oh, fantastic! This was perfect. I made just half a batch, as I was frosting a 9x13 fudge cake. I used 3/4 stick butter, and about a cup of peanut butter, 2 tablespoons of milk, and 2 cups powdered sugar, and 1 1/2 teaspoons of vanilla. Excellent flavor and consistency!

From: Watkinslady30

On Apr 15, 2007

I use this to top dark chocolate cake. It is very good, simple to make and so much better than canned frosting. It is a family favorite. It's a winner!

From: Lysa

On Jan 14, 2007

I made this frosting to put on top of a banana chocolate chip cake... my husband says 5 stars- that it reminds him of Reeses peanut butter cups!

From: internetnut

On Apr 9, 2007

I gave this 5 stars. I made this frosting recipe last summer. It is so good and is one of the best peanut butter frosting recipes I've used. I didn't change a thing. My family loved this frosting. I served it on a chocolate cake. Thanks for posting a great recipe. Christine (internetnut)

From: Chef #493795

On May 4, 2007

I've never made peanut butter frosting before, in fact I never even thought about it until I was asked to make a birthday cake and pb frosting was the specific request. This receipe was fast and easy (two prerequisites for me!) and it was delicious! The "birthday girl" who has much pb frosting (cutting her teeth on her grandmother's) rated it First Class and just as good as granny's. Now that's the ultimate review! Thanks for a simple and fast, and most importantly delicious receipe!