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3 Reviews of Greek/Egyptian Beef Stew

by Actressdancer
order by date posted highest rated most helpful

From: GaylaJ

On Jun 22, 2006

This was delicious. The hardest part of the recipe was waiting to eat it--the aroma as it was simmering was fantastic! We enjoyed it served over pasta. Thanks for sharing the recipe!

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    • From: Chef #319903

    On Aug 20, 2006

    I made this for our Egyptian recipe week. I served it with noodles, It was good, but the seasoning was just a little overpowering for the kids, I would cut in half.

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    • From: ALISSA ROCKS

    On May 7, 2007

    Very similar to the Crock Pot Stiffado also on Recipe Zaar.

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