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13 Reviews of Hasselback Potatoes

by ~Nimz~
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From: Marsha D.

On Jul 11, 2005

These potatoes were so very delicious and so easy to make. They had a very nice flavor and baked up perfect. I used Progresso Garlic & Herb breadcrumb seasoning (all I had in cabinet) This is a keeper for sure! Thanks for sharing this recipe with us!

4 people found this review helpful

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    From: KITTENCAL

    On Jul 6, 2006

    We loved these taters! the only change I made was I used seasoned salt, and had to increase the butter and Parmesan cheese for 6 large russet potatoes, I made these on the outdoor grill, soooo good, thank for sharing this great tater recipe hon!...Kitten

    3 people found this review helpful

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    From: evelyn/athens

    On Feb 3, 2006

    I thought I had reviewed this recipe ages ago, but I guess not...these fab potatoes now turn up regularly at my home as everyone just loves them. I follow the recipe but do add a few drops of fresh lemon juice to the melted butter to perk things up a bit. Highly recommended.

    2 people found this review helpful

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    From: Boomette

    On Dec 9, 2007

    I added a bit of orange cheddar to the parmesan and bread crumbs. The top part was delicious. Thanks Nimz Made for Market tag.

    2 people found this review helpful

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    From: Fairy Nuff

    On Aug 28, 2005

    Wonderful potatoes - I followed the recipe to the letter and ended up with wonderfully crunchy potatoes. My kids loved these - that is a big bonus!!! Thanks so much!!!!

    1 person found this review helpful

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    From: Jellyqueen

    On Aug 28, 2005

    Made these and simple loved them. I will be making these again for sure!!!! Pretty much made these as directed, but they could be changed up with different seasonings and cheeses pretty easily.

    1 person found this review helpful

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    From: LEEZAH4

    On Aug 1, 2005

    Very, very good, I omitted the paprika only because I forgot. Our boys enjoyed this dipped in ketchup(yuck). Served this with #102236, Marinated Steak-like the Outbacks The only problem I had was trying to 'fan' out the potatoes in order to get the butter into the individual slices, like others I made in the past. Thank You dcmac!

    1 person found this review helpful

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    From: looneytunesfan

    On Apr 22, 2006

    Yumm, Yumm, Yumm!!! I love potatoes and this recipe was no exception. Will be making them like this again. Thank you.

    1 person found this review helpful

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  • From: Sherri35

    On Jun 29, 2009

    Delicious taste and I loved that they were even a bit fancy looking. My kids definitely want me to make these again. Thanks for posting!

    1 person found this review helpful

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    From: CIndytc

    On Oct 19, 2009

    Very good potatoes....I really enjoyed these and the did make a baked potato taste special....

    1 person found this review helpful

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