23 Reviews of Oreo Biscotti

From: CheezCrazy

On Dec 1, 2004

This is the best and easiest cookie recipe I have ever made. Like all biscotti, the baking time is quite long, but unlike other cookies, you aren't chained to the oven watching for them to hit that perfect golden point before they're overcooked. You can follow the times in the recipe and walk away until the buzzer goes. Excellent recipe! Thanks for posting!

From: smellicious

On Dec 10, 2006

These came out great and were quite easy! I saw on TV to add the flour half at a time and the batter was not too heavy. I also take them out of the first baking about 5 to 10 minutes early to fascilitate cutting. I use a serrated knife and a sawing motion to reduce crumbling. I drizzled with 1/2 c melted chocolate chips mixed with about 1 teaspoon shortening. I used dolce de leche oreos and the plain biscotti batter is not too sweet, so the oreo flavor pops. These were a big hit.

From: Divinemom5

On Nov 30, 2001

These were so good.My kids love them dipped in milk or hot chocolate after school.I have a batch in the freezer also,am going to put them in jars and give as Christmas gifts with other varieties of biscotti.

From: Joy1996

On Feb 20, 2003

I really liked this recipe. I thought the 1 cup sugar might be too sweet along with the oreos, but it was fine. I only had 2 cups of flour on hand so I substituted 1 cup of quick-cooking oats for the 3rd cup of flour - it was a good exchange. I'll be making these again.

From: Sidd

On Feb 22, 2003

I wouldn't change a thing!! I did use some of the coffee and cream flavored oreos. Very delicious!! I share them with my neighbors, who also enjoyed them as well. Thank you for sharing this recipe.

From: Barbara2

On Oct 19, 2002

These were delicious and so easy to make! I brought them to work and everyone loved them.

From: Sha927

On Dec 20, 2006

Best Biscotti recipe that I found. Very easy to make and they are delicious. I made a batch with mini chocolate chips instead of oreo, they also came out good.

From: Mrs. T

On Nov 18, 2004

This recipe was easily doubled and tripled but make a more cake-like biscotti, and while they were very yummy, they crumbled easily. I wasn't sure if this was because the cookies were too crumbled.

From: LA28

On Mar 15, 2005

Oh, wow! The most sophisticated Oreo I've ever seen. These are delicious. I had never even thought to try to make my own biscotti! Thank you! (Did not change a thing.)

From: 1Fish2Fish

On Mar 19, 2005

I used double stuffed oreos that is what I had on hand turned out great. Great recipe!!!