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30 Reviews of Garlic Spaghetti Sauce

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From: riffraff

On Apr 2, 2002

I cooked the garlic very slowly and it got very mellow and yummy. My favorite way to have pasta. Not a very good thing to cook for a date tho, lol. I added mushrooms the last time I made it, with great results.

12 people found this review helpful

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    From: Margie99

    On Oct 10, 2006

    I loved it, my DH liked it but would only give it 4 stars. I sauted some chicken in the pan first, then cooked the sauce. It got up all the tasty little bits from the chicken. Then I cut the chicken and served it on top. We also added some julienned sun dried tomatoes to the top. I think next time I am going to try it with even more garlic. MMMM thanks for a great recipe.

    3 people found this review helpful

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    From: Bergy

    On May 24, 2005

    Love Garlic and this recipe is so perfect for garlic lovers. I did add a couple of chopped mushrooms but elsewise made the recipe as stated. Sy lvie this is an easy to make super recipe - Thanks for posting

    2 people found this review helpful

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    From: Caroline Cooks

    On May 10, 2007

    Very tasty and quick to make! I did brown the butter and garlic-it added to the flavors, IMHO. Really delicious, Sylvie! Nice flavors to accompany baked chicken. Thanks for posting will make this again!

    2 people found this review helpful

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    From: ColCadsMom

    On Oct 27, 2008

    Delicious! I added a little of the pasta water to make it seem creamy and help the parmesan to really melt in. I used capellini instead of spaghetti and it was perfect. Quick, easy, and a real kid and crowd pleaser!

    2 people found this review helpful

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    From: kiwidutch

    On Jul 12, 2006

    DH had this for dinner tonight and said he'd have liked a little MORE garlic in this LOL. Garlic lover or what? !!! He knows my rating system and is rather critial when it comes to rating his all time favourite Main course: PASTA ! He gave it 4 stars and said he'd like this every now and again. So, here's to what probably is an above average recipe rated severely by the Pasta Master! Thanks !

    1 person found this review helpful

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  • From: djrcossey

    On Apr 22, 2007

    Used all butter and added 2 chicken bullion cubes. Wonderful, we all devoured it thanks!

    1 person found this review helpful

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  • From: Aunt Suz

    On Feb 14, 2006

    So easy and very tasty. I used a little more garlic and added some fresh brocoli and tossed with the pasta. Then I cut some grape tomatoes in half and added them and it was excellent.

    1 person found this review helpful

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    From: Kat's Mom

    On Jul 2, 2007

    Easy and tasty. Next time I am going to add sundried tomatoes, mushrooms & peas and serve it with a grilled chicken breast. Thanks for a quick meal idea.

    1 person found this review helpful

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  • From: Melanie2590

    On Oct 29, 2008

    yum! had this with 4 Minute Spicy Garlic Shrimp and LOVED IT! i didn't have any fresh parsley or basil on hand, so i used crushed red pepper. yum!

    1 person found this review helpful

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