From: Daydasa
On Jan 4, 2005
Just wanted to say that I've been eating pepperoni chips for some while, and I love them.Just for snacking or to even put a little extra something to a sandwich. The only difference with mine is that I put them in the microwave. They crisp up in about a minute. Give it a try. it's great seeing this little quick snack posted. Thanks ms_bold !!
From: *Shelly*
On Jan 25, 2005
Super easy and tasty. The simple addition of freshly ground black pepper adds a nice kick. Used turkey pepperoni that is 70% less fat and did not find that the cooking time needed to be altered. Still put them on paper towels after cooking to catch any bits of grease and there was a little but not much. These crisp up nicely after they cool down.
From: Hey Jude
On Jan 29, 2005
This is such a fast, easy and tasty snack! I also turkey pepperoni and baked them for about 20 minutes. Delicious and addictive! Thanks for posting this recipe ms bold, we loved these chips
From: ~SwoR~
On Jan 3, 2005
Since I don't eat pork, I used Hormel Turkey pepperoni. I love these. With the turkey pepperoni, there isn't much fat and that is a big plus. The fresh black pepper really adds to them. These are a great "chip" with a bowl of tomato soup. It would also be a beautiful addition to a snack tray.
From: MEAN CHEF
On Jan 29, 2005
These were great even though we used turkey pepperoni. Bet you can't just eat one.
From: NicoleJ
On May 7, 2008
we like ours extra crunchy, so we leave it in a bit longer. This is a favorite snack for the kids and great for adding to the lunchbox!!!!
From: GaylaJ
On Feb 28, 2005
What an easy, quick, tasty snack! You're right---they are addictive little things. Thanks!
From: Loves2Teach
On Mar 30, 2005
Could I be any more in love with these? Thanks so much- I would have never thought to make this!!!! YUM!
From: Kellogs
On Oct 11, 2005
I made about 20 of these today and they're great. I sprinkled on the pepper before rather than after (wasn't thinking), would this change the recipe? Not sure but I enjoyed them. Cooked them for the suggested time and they were nice and crisp. Think I will cook them for just a little less though next time as I think I would prefer them that way. Also, I will leave out the pepper as it was just a tad too spicy for my taste buds. Still, a great and VERY easy snack. Thanks!
From: Barbasol
On Feb 19, 2005
I am rating this for my DD who is 15. I always wondered why I would come home from work and find my cookie sheet with a little puddle of grease in the corner. It was quite some time till I discovered that she was making these pepperoni chips all by herself. She doesn't add the pepper, and we don't have to worry about keeping them for a few days, gone in one sitting!!!!
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