My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account

1 Review of Easy-to-Stuff Manicotti

by jaynine

From: kclay61

On Apr 23, 2007

This was easy and quick. Something I am always looking for. I recommend eating the manicotti while hot or the string cheese will turn hard and quick. I will be using this recipe again due to the ease and taste. Thanks!

0 people found this review helpful

  • Was this review helpful to you? YES | NO
  • Learn about the benefits of Premium Membership

    Take a Tour

    Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

    Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

    © 2009 Scripps Networks, Inc. All rights reserved