From: LouLabelle
On Aug 6, 2006
I have used this recipe and love the taste. It also works well with Splenda for a no sugar added bonus. I boil the water in a sauce pan and use my hand held blender.
From: rochsann
On Jan 4, 2005
An outstanding recipe, that yes, I too ate with a spoon! So did DH. It is delicious! It worked wonderfully with almond extract as I was out of vanilla. I highly recommend this recipe anytime you need a can of condensed milk or a spoonful of something good. I used it in AliciaGski's Chocolate Dip (#87495).
From: Boyz 5
On Apr 7, 2005
It just doesn't get any easier than this.I make this version of condensed milk all the time and it is SO easy!!I make it then store it in the fridge for a few days while I look up YUMMY recipes in which to use to use it in.LOL
From: rosslare
On Apr 13, 2006
The best recipe for sweetened condensed milk. It makes milk with perfect thicknes and sweetnes. Amount of butter can be reduced, if liked, though.
From: touchdown6
On Apr 25, 2006
I found that this homemade version of sweetened condensed milk did not work well in my seven layer bar recipe. It kind of disappeared into the crust, instead of becoming like a light caramel layer. I'll try one you cook next time, and see how it works out.
From: Darlene Summers
On Feb 4, 2005
This is a great, easy to make recipe.I use it a lot.Thanks, Darlene
Back to Copycat Sweetened Condensed Milk Substitute (Paula Deen)
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