3 Reviews of Juanita's Creole Gumbo

From: Cookin' Cajun

On Feb 3, 2005

A friend emailed me this recipe and I made this last night. I got this membership to say that I would give this 10 stars if I could! This is absolutely the most fantastic gumbo I've ever had in my LIFE! OMGs this is scrumptous! I grew up in Louisianna, and I'm not believing this is even better than my Gram's! I took a bowl of it to her this morning along with this recipe and she even had to admit that it tops her 40-year-old-recipe! (She swears she's not sharing this one with any of the relatives. *LOL*) Way to go, Fiendish_Dramaturgy! Thanks ever so much!

From: ireland_974

On Feb 20, 2007

My first attempt at Gumbo! It was a huge hit! Very easy to make. I'm in the midwest, so I had trouble finding crab meat. I did sub chicken breast instead. That worked really well. I did add some sausage sliced and halved. Gave it a little extra kick! Wonderful!!!

From: Chef #287027

On Jan 24, 2006