2 Reviews of Ulster Fry

From: Chef #14369

On Nov 27, 2004

These are fantastic. I recomend them to everyone.You will not be disappointed. Kimberly34 Sloane

From: HeatherFeather

On Sep 22, 2009

I made this for breakfast this morning as part of the Virtual Tour of the British Isles & Ireland 2009. I actually only made some of the components, as I knew I could not possibly eat all of this massive meal in one go today. It is a filling, rich, but very tasty meal and very traditional. The method presented here is an accurate, easy way to prepare this meal. For mine, I made only 1 of the meat options (bacon), 1 of the breads (homemade potato cakes), and the eggs.