3 Reviews of Hamburger - Vegetable Crock Pot Soup - Dairy Free

From: Marg (CaymanDesigns)

On Oct 21, 2004

I prepared the recipe as directed except I only needed one can of broth. This soup has an excellent flavor. Just the right amount of 'spice' for us. My only complaint was with the hamburger. I use Angus and it ended up being such small pieces that it didn't seem like there was any meat in it at all. I will be making it again but next time I'll use stew meat. A nice change from my usual veggie soup because of the chili and cayenne. Thanks for posting it!

From: LEEZAH4

On Mar 13, 2005

As our 10 year old son said-mom I like it because it's not spicy-I was low on vegs. so instead of celery added some other veggies that were begging to be used spinach, a tad of shrd. cabbage, only had 1 can of beef broth, so added a can of golden mushroom soup, was great----Thanks Chelle_N!

From: Chef #355647

On Oct 29, 2006

I made this it was really good. I added some spicy v8 juice and also added a frozen veggie mix.