3 Reviews of Alexandra's Feta Pasta

From: Buffalo Chef 1

On Apr 25, 2006

I've made for home and for potluck dinners and I've received a lot of compliments. I've also added diced chicken and/or poultry sausage to the dish. Everyone always enjoys this meal!

From: Grace-AK

On Nov 12, 2006

Enjoyed by all, but especially by my husband, the dish was a breeze to make. I added two diced chicken breasts which I cooked in a pot and added the onions to. I also added 4 cloves of garlic, but the dish still was a little bland for my tastes. I think it could have used a little less spinach, more a little more garlic, maybe some sausage would have made it more appealing to my tastes. But what matters most is that everyone else at the potluck I took it too really liked it!

From: katew

On Feb 28, 2009

So quick and easy to do - I added a chopped green pepper and diced bacon but otherwise stuck to the recipe - teenagers loved it too !