5 Reviews of Banana Cake With Bourbon Cream Cheese Frosting

From: Chef #167655

On Oct 15, 2004

This was SOOOOO yummy! The cake was super moist and the frosting was super creamy because of the cream cheese. I think that 4 bananas is perfect because it wasnt too overbearing and allowed the other ingredients to be tasted as well. We had this last night and loved it. Thanks.

From: Shirl (J) 831

On Nov 22, 2004

A wonderful cake, a keeper!

From: Chef #168358

On Oct 19, 2004

This delicious, moist cake and its strangely soothing frosting is a big hit with the menfolk. Also, it keeps well. My hubby brings home an airplane bottle of bourbon from his business trips with hope that I'll bake this cake!

From: KennKonn

On Mar 25, 2007

I am only going to rate the cake because I didnt make the frosting I have a friend who is pregnant and can't have the booze. I used a whiskey sauce from another recipe.Bread Pudding Souffle With Whiskey Sauce which was really good over the cake and ice cream. The cake is a dense, delicious banana cake. It takes minutes to prepare and 30 minutes to bake. My husband is a banana loaf fan and loved the cake. Next time I will make the frosting with the bourbon. Thanks for a keeper.

From: tina76r

On Jul 26, 2006