Stove-Top Fried Apples Recipe #99914
This is a very versatile recipe that could be used in many different ways. Perhaps over ice cream, or just alone :) Enjoy!
by Loves2Teach
15 min | 5 min prep
SERVES 4
- 4 cups washed cored and sliced apples (I'm not sure of the variety, but I use a fairly tart apple.)
- 1/4 cup apple juice
- 1/2 cup brown sugar, to taste
- 1 teaspoon cinnamon, to taste
- 1/4 teaspoon nutmeg, to taste
- Place all ingredients in covered pan and cook on medium-high heat for about 10 minutes, or until tender and juices are gone.
- Enjoy!
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5 stars