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Nutrition Facts

Serving Size 1 (102g)

Recipe makes 6 servings

Calories 308
Calories from Fat 106 (34%)
Amount Per Serving %DV
Total Fat 11.9g 18%
Saturated Fat 4.5g 22%
Monounsaturated Fat 5.3g
Polyunsaturated Fat 1.2g
Trans Fat 0.0g
Cholesterol 46mg 15%
Sodium 639mg 26%
Potassium 131mg 3%
Total Carbohydrate 45.8g 15%
Dietary Fiber 1.0g 4%
Sugars 21.4g
Protein 4.8g 9%
Vitamin A 162mcg 3%
Vitamin B6 0.1mg 2%
Vitamin B12 0.3mcg 4%
Vitamin C 0mg 0%
Vitamin E 1mcg 3%
Calcium 101mg 10%
Iron 1mg 9%

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Bisquick Coffee Cake Recipe #98934

This recipe is one of my favorites. It used to be on the back of the Bisquick box, but they replaced it a few years ago. I'm posting it here not only to share it, but as a backup in case I lose my recipe card :)
by bungalowten

35 min | 10 min prep

SERVES 6

Dough

Topping

  1. Preheat oven to 400 degrees.
  2. Grease a deep pie plate, 8"x8" square pan, or 9"x9" square pan.
  3. Mix dough incredients and put in baking dish.
  4. Mix topping ingredients with a fork or pastry mixer until crumbly.
  5. Spread topping mix over dough and drag a butter knife across like you were making a tic-tac-toe board several times.
  6. Bake for 25 minutes.

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