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Nutrition Facts
Serving Size 1 tablespoons 7g Recipe makes 3 tablespoons)
Calories 21
Calories from Fat 10		(47%)
Amount Per Serving		%DV
	Total Fat 1.1g	1%
	Saturated Fat 0.2g	0%
	Monounsaturated Fat 0.3g
	Polyunsaturated Fat 0.5g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 342mg		14%
Potassium 130mg		3%
Total Carbohydrate 3.7g		1%
	Dietary Fiber 2.1g	8%
	Sugars 0.5g
Protein 0.9g		1%
Vitamin A 1856mcg		37%
Vitamin B6 0.2mg		10%
Vitamin B12 0.0mcg		0%
Vitamin C 4mg		6%
Vitamin E 0mcg		0%
Calcium 27mg		2%
Iron 1mg		7%
how is this calculated?

Wilt Chamberlain's Texas Chili Seasoning Recipe #97914

Wilt's restaurant has the best chili. It's served in a bread bowl and just bursts with flavor. I used this seasoning to make my chili and it turned out great. This recipe makes enough to season about 2 lbs of ground chuck.

by Boca Pat

5 min | 5 min prep

3 tablespoons

2 tablespoons chili powder
1 teaspoon dried oregano
1/2 teaspoon kosher salt
1/4 teaspoon Hungarian paprika
1 teaspoon ground cumin
1 teaspoon ground cayenne pepper

In a small bowl combine all ingredients and mix together well.
Store tightly covered in refrigerator.
Makes about 3 tablespoons.
Can be easily doubled or tripled.

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Wilt Chamberlain's Texas Chili Seasoning Recipe #97914

Recipe Notes & Rating: 5 stars 4 stars 3 stars 2 stars 1 star